Here's how I like my greens:
- Steaming kale with some vegetable broth and garlic or adding to my mac n' cheeze
- Adding spinach to a morning smoothie, sweet potato lasagna, or spinach artichoke dip
- Including collards in Happy Herbivore's Cajun Casserole
- Eating a swiss chard dish from Everyday Happy Herbivore
Check out the benefits of eating greens below and let me know what your favorites are!